Monday, February 4, 2008

Savor Iloilo Cuisine! Pancit Molo

Iloilo has been known to be rich in native delicacies that has been recognized not only in the local but also in the international market.

Who would ever miss to savor one of the simplest yet delicious soup in the country-- the Pancit Molo!

One of the simplest, most popular and delicious soups in traditional Filipino cooking, pancit molo, despite the name, has no noodles in it. Called molo soup in some cookbooks, this dish is made with dumplings and meat broth. Similar to siomai soup, except that the dumplings in pancit molo are not steamed but cooked in the broth itself!


Anonymous said...

i love my apncit molo with lots of garlic..yum!

Recipe ideas can be great with love and care felt while cooking. I can't imagine how much my love one's will love this dish!